There is so much to talk about when it comes to Royal Park and all its facilities, activities and services. Here is a selection of interesting things that are good to know about our esteemed project.

Our Blog

Venison: a meat appreciated by all Mauritians
At the approach of winter, the opening of the hunt marks the arrival of venison meat on the stalls and a selection of meals in the plates for the pleasure of everyone. Stewed, baked, grilled or burger, the deer, considered the king of game, offers a thin,...
12th June 2018
A word by our Chef
On the launching of the new menu of the Surcouf restaurant, we have met with Chef Maton who created this...
8th June 2018
If you need a deep puff of oxygen and adrenaline, in Land Rover or by boat, you have the choice. Jean-Edgar...
6th May 2018
Christian Bräu: Resort Royal Park Director
We are pleased to announce that Christian Bräu has joined our team as Resort Director since the 1st...
3rd April 2018
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